BSTO. aka Best Shawarma TO. is a Juicy-Premium Comfort-Food restaurant that aims to serve tasty 'Nigerian' [aka Naija] inspired street-food with Shawarma being our prime dish.

From inception, we have been inspired to birth a fusion of a westernized comfort-food vibe, serving
recipes we grew up eating back in Nigeria; and our aim is to curate that taste to the world.

 

We hope to fulfill this dream by creating a nostalgic feeling through music, art, culture and of course food.

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Our main inspiration is simple - Home! The unique tasting Shawarma recipés off the ‘streets of Lagos’ inspired us to satisfy the western cravings and create this nostalgia.

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Home inspired us "To create a unique blend of passion and food artistry, with a fusion of culture; in order to create 'a taste of Lagos' which is BSTO.

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Our menu is ever-extending with new and exciting options ranging from our Juicy Beef shawarma to the unique Asun (Goat meat) shawarma; customers can enjoy the variety of ordering any shawarma alongside our Side options such as our Sweet suya wings, Plantain Fries, Sweet Potatoes and much more.

Starting from a tryout in our home-kitchen in 2018, we have progressively evolved over the years through a few hoops; from the home-kitchen to a ghost kitchen and then our current storefront experience. The dedicated years of growth is evident in the quality of the brand – ranging from the tasty menu to its unique identity in the food space; BSTO has shown credible potentials of securing a spot in this scene. The recipe, the culture, music, art, these are our pillars that help secure the BSTO. mission - our community.

BSTO. service customers via Pickups and Deliveries; customers can currently order for pickup via a phone call to the restaurant or using our unique BSTO. Mobile App; deliveries are serviced through UberEats and Skipthedishes. 

Recently, BSTO. also launched the 'Events & Catering' expression of the brand, with the intent to serve customers with a wider range of menu options and professional service delivery, in order to adequately satisfy the comfort of guests and prospective customers.